Agri-Hort Horticulture, AAS

AGHT.AAS.V06

Program Overview

The Agri-Hort Technology curriculum is designed to provide students with the basic knowledge and fundamental skills to work in a field related to horticulture. This program is designed to meet the needs of students entering into the career field and those students looking to update their career skills.

Program Requirements

Major Courses

AGHT1024	Engineering Applications	4 Credits
AGHT1254	Basic Soils	4 Credits
	or
AGRC1624	Soil Science	4 Credits
AGHT1013	Integrated Pest Management	3 Credits
HORT1014	Fundamentals of Horticulture	4 Credits
	or
HORT1513	Introduction to Horticulture Science	3 Credits
HORT1023	Plant Propagation	3 Credits
HORT1323	Fruit and Vegetable Production	3 Credits
HORT1314	Landscape Plants and Design	4 Credits
HORT1173	Greenhouse Operations	3 Credits
AGHT2012	Internship	2 Credits
	or
AGHT2022	Special Topics	2 Credits
BSNS1553	Introduction to Business	3 Credits
	or
BSNS2113	Small Business Management	3 Credits
COSC1513	Introduction to Information Processing	3 Credits
MKTG1553	Principles of Marketing	3 Credits
Total Credit Hours:		38-39

General education

BIOL1504	Principles of Biology	4 Credits
COMM1553	Introductory Speech	3 Credits
COMM1603	Business Communication	3 Credits
ENGL1613	English I	3 Credits
MATH1103	Technical Mathematics	3 Credits
Total Credit Hours:		16

A higher level mathematics course can be substituted.

Electives

Choose 10 credits

AGHT1103	Introduction to Farmsteading	3 Credits
AGRC1724	Plant Science	4 Credits
ACCT1413	General Accounting	3 Credits
AIRC1014	Fundamentals of Air Conditioning	4 Credits
AUTO2233	Heating & Air Conditioning	3 Credits
AUTO1064	Internal Combustion Engines	4 Credits
CNST1413	Introduction to Bldg Construction	3 Credits
ELTR1004	Fundamentals of Electricity	4 Credits
MKTG2063	Fundamentals of Advertising	3 Credits
SPAN1503	Basic Spanish	3 Credits
WELD1114	Basic Welding	4 Credits
Total Credit Hours:		10

Total Credit Hours: 64

Suggested Course Sequence

Fall semester

COSC1513	Introduction to Information Processing	3 Credits
ENGL1613	English I	3 Credits
HORT1014	Fundamentals of Horticulture	4 Credits
	or
HORT1513	Introduction to Horticulture Science	3 Credits
HORT1323	Fruit and Vegetable Production	3 Credits
MKTG1553	Principles of Marketing	3 Credits

Spring semester

AGHT1254	Basic Soils	4 Credits
COMM1603	Business Communication	3 Credits
HORT1023	Plant Propagation	3 Credits
	Technical Elective	4 Credits

Fall semester

COMM1553	Introductory Speech	3 Credits
BSNS1553	Introduction to Business	3 Credits
HORT1314	Landscape Plants and Design	4 Credits
HORT1173	Greenhouse Operations	3 Credits
	Technical Elective	3 Credits

Spring Semester

BIOL1504	Principles of Biology	4 Credits
AGHT1013	Integrated Pest Management	3 Credits
AGHT1024	Engineering Applications	4 Credits
AGHT2012	Internship	2 Credits
	Technical Elective	3 Credits

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