Outcomes
Compare and contrast basic theories, concepts, and terminology used in agriculture/horticulture.
Demonstrate knowledge of sustainable agricultural/horticultural practices.
Demonstrate skill in the use of equipment, tools, environmental controls, and computers as they relate to the agricultural/horticultural field.
Diagnose plant disease and pest problems, and recommend management options.
Explain basic plant growth principles and how they relate to the propagation, production, use, and maintenance of plant materials.
Identify and practice safety, environmental protection, workplace ethics, and leadership skills in the workplace.
Program Overview
The Agri-Hort Technology curriculum is designed to provide students with the basic knowledge and fundamental skills to work in a field related to agriculture and/or horticulture. This program is designed to meet the needs of students entering into the career field and those students looking to update their career skills.
Program Requirements
Major Courses
General education
A higher level mathematics course can be substituted.
Electives
Choose 18 credits
Please see an advisor to select electives for your career goals.
For agriculture, choosing from these options is recommended: AGRC 1704, AGRC 1153, AGHT 1103, HORT 1023, WELD 1114, ELTR 1004, MAFT 1323, and/or HORT 1323.
For horticulture, choosing from these options is recommended: HORT 1513, AGHT 1103, HORT 1023, HORT 1173, HORT 1314, HORT 1323, and/or MAFT 1323.
Total Credit Hours: 60
Suggested Course Sequence
0-15 credit hours
AGRC 1724 | Plant Science | 4 Credits |
COSC 1513 | Introduction to Information Processing | 3 Credits |
ENGL 1613 | English I | 3 Credits |
MATH 1103 | Technical Mathematics | 3 Credits |
| Technical Elective | 3 Credits |
16-30 credit hours
AGRC 1624 | Soil Science | 4 Credits |
COMM 1603 | Organizational Communication | 3 Credits |
HORT 1023 | Plant Propagation | 3 Credits |
ECON 1543 | Principles of Economics | 3 Credits |
| or | |
ECON 1553 | Principles of Macroeconomics | 3 Credits |
| and | |
ECON 1563 | Principles of Microeconomics | 3 Credits |
| Technical Elective | 3 Credits |
31-45 credit hours
COMM 1553 | Introductory Speech | 3 Credits |
BSNS 1553 | Introduction to Business | 3 Credits |
| or | |
BSNS 2113 | Small Business Management | 3 Credits |
BIOL 1504 | Principles of Biology | 4 Credits |
| Technical Elective | 3 Credits |
| Technical Elective | 3 Credits |
46-60+ credit hours
AGHT 1013 | Integrated Pest Management | 3 Credits |
AGHT 1024 | Engineering Applications | 4 Credits |
AGHT 2022 | Special Topics | 2 Credits |
| or | |
AGHT 2012 | Internship | 2 Credits |
| Technical Elective | 3 Credits |
| Technical Elective | 3 Credits |
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Call: 815-802-8500
Email: advising@kcc.edu